Basic Chaffle Recipe 1 egg (mixed well) and then blended with cheese. Wonder Bread Chaffle 1 Egg 1 Tbsp Almond Flour 1 Tbsp Mayo 1/8 tsp Baking Powder 1 tsp Water My Most Common Recipe (I change it up and experiment.) 1 Egg 1 Tbsp Almond Flour or Pecan Flour (or a mix of the 2) 1 Tbsp Mayo...

Just wondering, do you lean more toward crunchy or smooth peanut butter? Is there a particular reason for your choice? Oh, and if you have a go-to recipe using peanut butter, I want to hear it! 🤤

I love pasta. My body does not love pasta. So there is spaghetti squash. It re-heats better than any gluten-free pasta configuration I have tried. Cutting through a spaghetti squash can count as cardio, so you need a serious knife. I just heard about cutting it into discs to cook and then...

In honor of National Cheese Lover's Day, let's hear it: what's your top choice when it comes to cheese? And yes, cheese on its own is most definitely a snack!

My favorite way to cook prime rib did this 7-pounder the other day. If you've ever carved into a prime rib at a big holiday meal expecting a juicy, perfectly pink interior only to discover a dry, overcooked roast, this recipe is for you. This simple, foolproof "mathematical method" for making...